
This is a recipe of 'drop cookies'. The dough is stiffer and has more butter or liquid than other types of cookie dough. Teaspoonfuls of batter are dropped onto the baking sheet. Leave ample space between cookies as they spread during baking.
Recipe for Walnut Chocolate Chip Cookies
Ingredients :
- 125g plain flour
- 1/2 teaspoons bicarbonate of soda
- 1/2 teaspoons salt
- 112g butter
- 100g brown sugar
- 1/2 teaspoons vanilla essence
- 1/4 teaspoons water
- 1 egg
- 1 cup chocolate chips
- 1/2 cups walnuts, coarsely chopped
Method :
- Sift the flour. Re-sift the flour with the bicarbonate of soda.
- Mix in the nuts and chocolate chips.
- In another mixing bowl, beat the butter, sugar, vanilla essence, salt and water till fluffy. Add the egg and beat well.
- Add the flour, chocolate chips, walnuts and mix thoroughly.
- Drop small teaspoonfuls onto a lightly greased baking sheet.
- Bake in moderate oven for about 10 minutes.
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Picture from http://tututina.blogspot.com
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