Recipe For Marble Cake

Marble cake is called a marble cake because when you cut it, the pattern on the cake resembles the veins of the marble stone. Marble cake is widely available in bakeries like butter cake.

Recipe for Marble Cake

Ingredients :

• 340g flour
• 1/4 teaspoons baking powder
• 453g butter
• 1/2 can condensed milk
• 10 eggs
• 340g castor sugar
• 3 tablespoons cocoa powder
• 1/4 teaspoons vanilla essence

Method :

1. Sift flour with baking powder twice.
2. Whip butter and condensed milk till white in colour. Add the vanilla essence.
3. Separate the egg whites and egg yolks
4. Beat egg whites with sugar, adding in the yolks gradually. Beat till the the mixture is white and fluffy.
5. Add in the butter mixture to the egg batter quickly. Then add in the flour.
6. Mix 1/3 of the batter with the cocoa powder thoroughly.
7. Line a cake tin with greaseproof paper. First, add in a layer of white batter, then add in a layer of cocoa batter. Repeat until all the batter is used up. The topmost layer should be white.
8. Put the cake into preheat oven at 350 deg F for 30 minutes. Reduce oven temperature to 275 deg F and bake for another 30 minutes until done.

Baking tip :

When adding the cocoa batter, every layer should be smaller in quantity. That is, if the first layer is 4 tablespoonful, the second layer should be 3 tablespoonful and so on. In this way, the baked cake will have patterns that resemble marble veins.

Save Money on Gas and Groceries : Click Here